🍰 Desserts
Strawberry White Chocolate Blondies
The strawberry white chocolate blondies recipe worth saving — simple pantry ingredients, foolproof method, bakery-level result.
Prep32 min
Cook12 min
Total44 min
Serves10
Ingredients
- 115 g melted butter (1/2 cup)
- 150 g brown sugar (3/4cup)
- 1 large egg
- 1 large egg yolk
- 2 tsp vanilla extract
- 150 g all purpose flour (1 1/4 cup)
- 1/4 tsp baking powder
- 1/2 tsp salt
- 120g chopped strawberries (1 cup)
- 1 tbsp strawberry jam
- 1.5 tbsp milk
Instructions
- Whisk the butter and the sugars. Then add the egg, egg yolk and vanilla, whisk well. Then fold in the flour, baking powder, and salt. Add the strawberries and white chocolate and fold gently until just combined. Line an 8x8 square pan with parchment and bake in a preheated oven at 180C (350°F) for 25–30 minutes
- Strawberry recipes | strawberry blondies | strawberry baking ideas | strawberry bakes
Tip: Underbaking slightly is the secret — the centre firms up as it cools.
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Handy kitchen guides: Soften butter in minutes



