Nutella Stuffed Chocolate Pancakes

Ingredients

• 11/2 cups all-purpose flour (190g)
• 1/4 cup cocoa powder (25g)
• 1/3 cup brown sugar (65g)
• 2 tbsp granulated sugar (25g)
• 2 tsp baking powder (8g)
• 1/2 tsp baking soda (3g)
• 1/2 tsp salt
• 11/4 cups buttermilk (300g)
• 1 large egg
• 2 tbsp oil (28g)
• 1 tsp vanilla frozen nutella discs (2 tbsp each) freeze nutella before you start! whisk dry ingredients together
• 2 tbsp flour
• 2 heaping scoops &

Instructions

1. In a separate bowl whisk wet ingredients
2. Sift the wet into dry and mix until just combined
3. If it’s runny, add 1–
4. ( try letting it rest for ab 2 mins before cooking) heat pan on low-med heat, lightly grease if your pan is not nonstick
5. Add a thick scoop of batter
6. ( if using an ice cream scoop i did
7. Spread it into a circle lol ) immediately place frozen nutella disc in center
8. Cover with more batter until fully sealed
9. Cover pan with lid
10. Cook 3–4 minutes low heat until edges set and bubbles form
11. Let cool slightly before eating the nutella is hot
12. Enjoy :) @nutella #nutella #chocolate #pancakes #recipe #chocolatepancakes