🍰 Desserts
Easy Chocolate Chip Blondies
A cosy bake that tastes like a bakery order: the ultimate lazy girl's bestfriend done right, with exact grams and cups.
Prep24 min
Cook25 min
Total49 min
Serves8
Ingredients
- 170 g melted butter (3/4 cup)
- 150 g brown sugar (3/4 cup)
- 50 g white sugar (1/4 cup)
- 1 large egg
- 1 large egg yolk
- 1 tsp vanilla extract
- 200 g all-purpose flour (1 2/3 cup)
- 1/4 tsp baking powder
- 1/2 tsp salt
- 200 g chocolate chips
Instructions
- Whisk the melted butter, brown sugar and white sugar together. then add the egg, egg yolk, and vanilla. mix until fully combined.
- Then fold in the flour, baking powder, and salt.
- Lastly, fold in chocolate chips. top with more for decoration.
- Bake at 350°F (175°C) for 22–27 minutes in an 8x8 pan.
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Tip: Let it cool fully before slicing; the texture sets in the last twenty minutes.
#vanilla#dessert#homemade
Handy kitchen guides: Soften butter in minutes
